A taste of excellence cookbook: Holland America Line
di Rudi Sodamin
2006 · 207 pagine · Rizzoli · ISBN 9780847828395
Trama
Yearly more than 600,000 passengers travel the seven continents in high style aboard Holland America's luxury five-star fleet. This volume is a souvenir for recreating the world-class cuisine served on Holland America's ships and the perfect way to keep those mouthwatering memories alive in your own home.
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