The Nutrition Bible: The Comprehensive, No-Nonsense Guide To Foods, Nutrients, Additives, Preservatives, Pollutants And E

di Jean Anderson, Barbara Deskins

1997 · 480 pagine · William Morrow Cookbooks · ISBN 9780688155599

Trama

Provides answers to today's complex nutritional questions and debunks nutrition myths and misconceptions. Discusses foods, nutrients, additives, pollutants, enzymes, hormones, diets, and food-related diseases and deficiencies, translating every term and presenting up-to-date nutritional information.

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