C'est Bon Recipes Inspired by La Grand Epicerie de Paris

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Best-selling food writer Trish Deseine demonstrates how a few well-chosen, high-quality ingredients can create simple yet sublime dishes. Trish Deseine is renowned for her unpretentious approach to food, creating delicious and easy-to-prepare recipes that are always inspired and refined.

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Altri libri di Trish Deseine

• The Paris Gourmet: Restaurants, Shops, Recipes, Tips di Trish Deseine (2016)