The Lutèce cookbook
1995 · 573 pagine · A.A. Knopf · ISBN 9780679422730
Trama
Here is the long-awaited cookbook from Andre Soltner, for decades the chef-proprietor of Lutece, New York's most famous restaurant. Here is a record of all the wondrous dishes with which he dazzled his faithful customers for more than thirty years - 333 recipes, carefully worked out, brought together for the first time.
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