The heirloom tomato: from garden to table : recipes, portraits, and history of the world's most beautiful fruit

di Amy Goldman

2008 · 258 pagine · Bloomsbury · ISBN 9781596912915

Trama

Looks at varieties of tomatoes-their botany, cultural background, and history-and includes recipes for main dishes, soups, sandwiches, and desserts that feature tomatoes.

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