Extraordinary Cakes: Recipes for Bold and Sophisticated Desserts
di Karen Krasne
2011 · 176 pagine · Rizzoli · ISBN 9780847858088
Trama
Le torte straordinarie mostrano come creare torte incredibili che soddisfano palati sofisticati, ma sono ancora realizzabili per il fornaio di casa.
Tradotta in automatico dall'inglese
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